An easy fish recipe baked to perfection wrapped in a foil.
Oven baked whole fish recipes.
Use your oven for this delicious whole baked fish in an aromatic spicy and sweet thai style sauce.
If you buy a whole fish that s gutted and scaled all that left for you to do is adding delicious flavors.
Season cavity with lemon slices celery onion salt and pepper and 2 tbs lemon juice.
Preheat oven to 400.
I used sea bream but you could also go for sea bass or branzino.
Cut slits in both sides of the fish before sealing it in a tinfoil packet with sauce ingredients to infuse it with amazing flavor.
1 2 tablespoons olive oil.
Drain and dry slightly.
Handful of fresh herbs such as rosemary and thyme sea salt freshly cracked black pepper and garlic powder.
Tender fish fillets smeared in a simple marinade of lime juice and salt seared golden and bathed in a creamy sauce.
2 fresh bay leaves.
1 large whole fish such as mahi mahi sea bass or branzino scaled and gutted.
1 2 1 2 pound fish such as snapper or bass scaled gutted and gills removed.
Close the fish and place bacon strips on top or around fish.
1 large clove garlic peeled and minced.
Cooking a whole fish can seem intimidating but it s actually quite simple to do.
Sprinkle with salt pepper onion salt and remainder of lemon juice.
Soak the fish in cold salted water for 15 30 minutes.